Season red snapper fillets with olive oil, garlic, lemon juice, salt, pepper, and herbs. Place in a baking dish and bake at 200°C for 15–18 minutes until flaky and moist.... Read More
Season red snapper fillets with olive oil, garlic, lemon juice, salt, pepper, and herbs. Place in a baking dish and bake at 200°C for 15–18 minutes until flaky and moist.... Read More